Sharrow Bay Restaurant
Award-Winning Lakeside Restaurant
Sharrow Bay holds the culinary crown when it comes to serving award-winning cuisine in the most magnificent settings, with views to die for. The award winning fine dining restaurant, open every day to non-residents and hotel guests, is regarded as one of the best restaurants in the Lake District, attracting diners from far and wide for special occasions, family celebrations and gourmet dining experiences.
To complement the award-winning cuisine, the hotel’s cellars are famed for their selection of over 700 fine wines, vintages and extensive range of New World and table wines.
Head Chef Mark Teasdale is passionate about developing menus that use the finest, freshest, locally-sourced ingredients; the dishes served in the restaurant are the epitome of years of cultivated talent, passion and the best local produce.
We are open every day to non-residents for morning coffee, lunch and light snacks, traditional afternoon tea and dinner